Faculty Of Economıc, Admınıstratıve And Socıal Scıences
Economıcs (Englısh)

Course Information

ENTREPRENEURSHIP
Code Semester Theoretical Practice National Credit ECTS Credit
Hour / Week
MAN307 Fall 4 0 4 5

Prerequisites and co-requisites
Language of instruction Turkish
Type Elective
Level of Course Bachelor's
Lecturer Assoc. Prof. Mert Aktaş
Mode of Delivery Face to Face
Suggested Subject
Professional practise ( internship ) None
Objectives of the Course Students effectively completing this course will have demonstrated the ability to identify and evaluate the market opportunities. Thus, enable to write and execute well prepared business plans.
Contents of the Course Emphasis will be placed on the key aspects of entrepreneurship including: the attributes of entrepreneurs, identifying and evaluating opportunities, writing a business plan, and developing a business model, marketing for entrepreneurs, financing the capital and raising capital and building a successful team.

Learning Outcomes of Course

# Learning Outcomes
1 Define entrepreneurship and entrepreneural mindset
2 Identify investment opportunities in the Industry
3 Can develop a business plan
4 Know entrepreneural mistakes

Course Syllabus

# Subjects Teaching Methods and Technics
1 What is Entrepreneurship? Instruction
2 Entrepreneurship Chracteristics Instruction
3 Innovation and Entrepreneurship Instruction
4 Identifying Opportunities for New Venture Instruction
5 Developing a Business Plan Instruction
6 Developing a Financial Plan Instruction
7 Marketing and Sales Instruction
8 Midterm Exam
9 Human Resource Management Instruction
10 Finance Instruction
11 Production Instruction
12 Project Presentations Student Presentation, Discussion and Feedback
13 Project Presentations Student Presentation, Discussion and Feedback
14 Project Presentations Student Presentation, Discussion and Feedback
15 Project Presentations Student Presentation, Discussion and Feedback
16 Final Exam Exam

Course Syllabus

# Material / Resources Information About Resources Reference / Recommended Resources
1 Entrepreneurship for Dummies, Kathleen Allen, October 2000, John Wiley and Sons Inc, NY, USA.
2 Müftüoğlu, M. T., & Haliloğlu, N. (2009). Nasıl girişimci olunur?. Turhan Kitabevi.
3

Method of Assessment

# Weight Work Type Work Title
1 20% Mid-Term Exam Mid-Term Exam
2 50% Final Exam Final Exam
3 30% Final Project Final Project

Relationship between Learning Outcomes of Course and Program Outcomes

# Learning Outcomes Program Outcomes Method of Assessment
1 Define entrepreneurship and entrepreneural mindset 1͵2͵5͵14 1͵2͵3
2 Identify investment opportunities in the Industry 1͵9͵14 1͵2͵3
3 Can develop a business plan 1͵2 1͵2͵3
4 Know entrepreneural mistakes 1͵2͵9 1͵2͵3
PS. The numbers, which are shown in the column Method of Assessment, presents the methods shown in the previous table, titled as Method of Assessment.

Work Load Details

# Type of Work Quantity Time (Hour) Work Load
1 Course Duration 14 4 56
2 Course Duration Except Class (Preliminary Study, Enhancement) 14 1 14
3 Presentation and Seminar Preparation 0 0 0
4 Web Research, Library and Archival Work 0 0 0
5 Document/Information Listing 0 0 0
6 Workshop 0 0 0
7 Preparation for Midterm Exam 1 13 13
8 Midterm Exam 1 1 1
9 Quiz 0 0 0
10 Homework 0 0 0
11 Midterm Project 0 0 0
12 Midterm Exercise 0 0 0
13 Final Project 1 35 35
14 Final Exercise 0 0 0
15 Preparation for Final Exam 1 30 30
16 Final Exam 1 1 1
  150